Frontline restaurant is a welcome haven from the bustling streets of London’s Paddington. Here you can enjoy fine dining and choose from a wine list compiled by renowned expert Malcolm Gluck. With weekly discussions held regarding world causes and crises with the profits going to charitable work, Frontline offers a unique combination of eating, drinking and thinking.
Information
Venue Type
Restaurant
Opening Hours
Mon-Fri 12:00-15:00 & 17:30-23:00
Sat 17:30-23:00
Sun Closed
Tube/Rail
Cuisine
Booking
Essential on Mon, Tue, Wed
Advisable on Thu
Not Necessary on Fri, Sat
Avg Food Spend
£20 - £30 per person
Food Info
Bar Menu, Pre Theatre Menu, After Theatre Menu, Set Lunch Menu, A La Carte Menu, Post Theatre Menu
Drink Info
Beer from £3.50 per bottle
Wine from £16.75 per bottle
Cocktail List available
Wine menu, curated by Malcolm Gluck includes very interesting wines from all over the world with very low prices.
Live Ents
Films and discussions on current affairs and the media.
Facilities
TV Screens, Newspapers, WiFi
Films
Event, Independent
Screens
1 Screen(s)
Entry
Fees vary
Concessions: NUS, OAPs - proof may be required
Kids
Children welcome - at any time
High Chairs
Awards
Remy award
Payment
Disabled Facilities
Wheelchair Access, Disabled Toilets