Top chef Richard Corrigan brings his fresh and seasonal Celtic-influenced British cuisine to the heart of the West End courtesy of Corrigans Mayfair.
Information
Venue Type
Restaurant
Opening Hours
Mon-Sat 12:00-15:00 & 18:00-23:00
Sun 12:00-16:00 & 18:00-21:30
Tube/Rail
Cuisine
Booking
Advisable on Thu, Fri, Sat, Sun
Not Necessary on Mon, Tue, Wed
Avg Food Spend
£40 + per person
Food Info
Bar Menu, Pre Theatre Menu, Set Lunch Menu, A La Carte Menu, Sunday Roast - Three courses Set lunch £27 with a carafe of wine
Drink Info
Beer from £4.50 per bottle
Wine from £27.00 per bottle
Cocktail List available
The bar area offers tasting plates £35-£55
Live Ents
Live pianist in the bar, Wed-Thu evenings and Sundays lunchtime.
Facilities
TV Screens
Kids
Children welcome - any time
Awards
3 AA Rosettes
AA London Restaurant of the Year
Payment
Disabled Facilities
Wheelchair Access, Disabled Toilets