Recommended Easter Restaurants in London

Easter Restaurants in London image

Easter Restaurants in London

Seeking a special offer or celebratory meal during the Easter break? Seek out our recommended list of Easter restaurants in London. We've found some great deals and rewarding menus guaranteed to deliver on style and surroundings, so before you book a table, check out our guide to Easter restaurants in London.
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Bingham Restaurant
(British)
Celebrate Easter Sunday with a special Easter lunch available from 12.30pm - 4pm at The Bingham. The menu includes such delights as hand dived scallops, Salt Marsh spring lamb and hazelnut marquis, along with a selection of British and French cheeses for £45 per head, or £25 per child.
61-63 Petersham Road,
Richmond,
Surrey,
TW10 6UT
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Bluebird
(British)
Families can indulge their little ones this Easter with a special kids menu at Bluebird. Available for just £8 for one course or £12 for two, anklebiters can tuck into such delights as traditional sausage and mash, mini fish and chips, and vine tomato and basil brushetta with fruit kebabs in chocolate dip for pudding.
350 Kings Road,
Chelsea,
London,
SW3 5UU
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For those shackled to little ones, try the Chicago Rib Shack for mini egg cheesecakes and kids enteratiners over the Easter weekend. Check venue for details.
145 Knightsbridge,
Knightsbridge,
London,
SW1X 7PA
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City Cafe
(Modern European)
28 day aged Scottish beef rump roasts with all the trimmings are on the three course menu at City Cafe this Easter for £19.95 per person, along with plenty of alternatives for those that want something a little lighter. Kids will be in chocolate egg heaven with free eggs and plenty of treats to decorate them with. Children under 5 also eat free, and those under 8 eat half price when accompanied by an adult.
Mint Hotel,
30 John Islip Street,
Westminster,
London,
SW1P 4DD
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Fika
(Swedish)
Perfect for the kids or those with a competitive spirit, Fika is hosting a series of Easter egg hunts across East London from 28th March - 31st March.
161a Brick Lane,
Brick Lane,
London,
E1 6SB
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Galvin at Windows
(French)
A fabulous range of delicious dishes awaits diners at Galvin at Windows on Easter Sunday 2010 with delicacies such as Dorest crab, lobster mousseline, buttered clams and Poulet Anglais on the menu. The three course menu is available from 11.45pm - 3pm on Easter Sunday and costs £58 per person which includes a glass of Champagne.
London Hilton on Park Lane,
22 Park Lane,
Mayfair,
London,
W1K 1BE
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Haagen Dazs
(Ice Cream / Yoghurt)
From 28th March - 11th April, Haagen Dazs will be offering an ice cream Easter egg made with Belgian chocolate ice cream in a dark chocolate shell. The ice cream Easter egg costs £7.10 and comes with raspberries and a jug of hot Belgian dark chocolate sauce.
14 Leicester Square,
London,
WC2H 7NG
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Easter brunch is on the menu at Harrisons for the long weekend available at the restaurant from 9am - 4pm, 2nd April - 5th April 2010. And if you're after a family lunch on Easter Sunday, you can choose from the a la carte or a set three course menu for £20.50.
15-19 Bedford Hill,
Balham,
London,
SW12 9EX
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Those preferring to keep the purse strings tightened may want to try the Imli Easter lunch platter across the Easter break from 12pm - 3.30pm for £14.50 per head.
167-169 Wardour Street,
Soho,
London,
W1F 8WR
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Launceston Place
(British)
During the Easter break, sample three courses for £30 and a glass of Champagne at Launceston Place.
1a Launceston Place,
Kensington,
London,
W8 5RL
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Palm Court
(British)
Enjoy a luxurious Easter themed afternoon tea at Palm Court featuring finger sandwiches, scones with cream and jam, French pastries and mini cakes, chocolate eggs, and lemon bunnies for the kids. The tea costs £41.50 per adult and £21.50 per child and is available from 2nd April - 5th April 2010.
The Langham Hotel,
1C Portland Place,
Regent Street,
London,
W1B 1JA
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Restaurant at St Pauls
(British)
Easter Saturday and Sunday at The Restaurant at St Pauls sees diners invited to tuck into a special Easter carvery. Featuring Norfolk turkey, apple orchard stuffing, bacon wrapped chipolatas and Queen of Puddings for dessert, it will all be served in a daffodil and chocolate egg themed surrounding.
St Pauls Cathedral,
St Pauls Churchyard,
St Pauls,
London,
EC4M 8AD
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Restaurant Sauterelle
(French)
For the most decadent of Easter eggs, check out the creation of Sauterelle's head chef. Severed on a bed of toasted nuts, dried fruit and sweet parsnip crisps, the egg is made from 64 percent dark chocolate in layed with 23 carat edible gold leaf and filled with award winning sea salt caramel. Available alongside white chocolate and cardamom truffles, with vanilla snow, the extravagant egg costs £9.00.
The Royal Exchange,
Bank,
London,
EC3V 3LR
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StreetSide
(International)
For Easter this year StreetSide is offering a Sunday roast on Sunday 4th April at noon. Choose from roasts including Welsh lamb, English topside and Suffolk roast ham. The menu costs £15 for two courses and £20 for three. There's also a children's menu available, costing £9 for a main course and ice cream. An Easter egg hunt is taking place on the day as well.
Crowne Plaza Kensington,
100 Cromwell Road,
Kensington,
London,
SW7 4ER
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Tamarind
(Indian)
Tamarind have scheduled a special three course Easter lunch tasting menu available on Friday 2nd April and Monday 5th April for £18.50 per person.
20 Queen Street,
Mayfair,
London,
W1J 5PR
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Vivat Bacchus
(African)
Indulge in a luxurious egg themed menu for Easter 2010 as Vivat Bacchus serves up two decadent treats. Start off with the Golden Duck Egg, a truffle-marinated egg encased in filo pastry and served with truffle cream and hazelnut confit, and finish with the Varlhona Chocolate Textura, which consists of five different forms of chocolate wrapped around each other.
47 Farringdon Street,
Farringdon,
London,
EC4A 4LL
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Content updated: 16/02/2012 06:11
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