The Frontline restaurant is a welcome haven from the bustling streets of London’s Paddington. Here you can enjoy fine dining within a welcoming atmosphere. With weekly discussions held regarding world causes and crises and profit going to charitable work its no surprise why this place is popular.
Information
Venue Type
Restaurant
Opening Hours
Mon-Sat 08:00-23:00
Sun 08:00-22:00
Tube
Cuisine
Booking
Not Necessary on Mon, Tue, Wed, Thu, Fri, Sat, Sun
Avg Food Spend
£20 - £30 per person
Food Info
A La Carte Menu
Drink Info
Beer from £0.00 per bottle
Wine from £13.00 per bottle
Malcolm Gluck, the author of 36 books on wine and wine correspondent of The Oldie magazine, has scoured the earth to come up with a remarkable wine list for Frontline. Their unique pricing policy means great wines at incredible prices. Rather than the 300% mark-ups of many restaurants they simply add £10 and VAT to the cost price. So the better the wine the better the deal.
Kids
Children welcome
High Chairs
Awards
Remy Award, Harden's Guide.
Payment
Disabled Facilities
Wheelchair Access, Disabled Toilets