Relocated from Shropshire, Hibiscus offers a luxurious French menu in the heart of London. Head chef and co-owner, Claude Bosi, trained under some of the most commendable French chefs and is renowned for his oustanding fare.
Information
Tube
Opening Hours
Mon-Fri 12:00-14:30 and 18:30-22:00
Cuisine
Food Times
Throughout.
Booking
Advisable on Mon, Tue, Wed, Thu, Fri
Drink Times
Throughout.
Drink Info
700 bin wine list available.
Awards
Two Michelin stars awarded whilst Hibiscus was located in Shropshire.
Payment