The Garden Brasserie is long, bright, spot-lit space on the ground floor of the Novotel Tower Bridge. Waistcoated waiters weave expertly among well spaced smart pale wood tables, serving hot off the hob Scottish steaks, the king of which is the cote de beouf, weighing a huge 360g uncooked. You need to be hungry to finish it! Just as popular is the Caesar salad and the seared tuna; the kitchen buys the fish whole and chops it themselves.

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