Verru is a 26 cover restaurant which sees head chef Andrei Lesment create a menu of Scandinavian cuisine. A typical menu may include cocotte of autumn vegetables, Icelandic cod with crisp chicken and Elwy Valley lamb with anchovy spiced potato.
Information
Venue Type
Restaurant
Opening Hours
Daily 12:00-15:00 & 18:00-22:30
Tube/Rail
Cuisine
Booking
Advisable on Mon, Tue, Wed, Thu, Fri, Sat, Sun
Avg Food Spend
£40 + per person
Food Info
Set Lunch Menu
Kids
Children welcome - any time
Payment